10 Candies from the ’60s We Hated But Wish Were Back

The 1960s were a time of unique and unforgettable candy. While these treats often sat at the bottom of our Halloween bags, they hold a special place in our hearts today. From unusual flavors to odd textures, these candies were part of our childhood, even if they weren’t our favorites.

Good & Plenty

Good & Plenty is one of those candies you either loved or hated. These small, pink and white candies have been around since the 19th century. They’re known for their chewy licorice center and hard candy shell. The flavor is strong and might not suit everyone’s taste. But they still managed to find a dedicated group of fans who couldn’t get enough.

Boston Baked Beans

Boston Baked Beans are not actual beans but sugar-coated peanuts that look like beans. The candy shell has a distinct, somewhat burnt taste. While it’s a bit odd, some people found this combination enjoyable. Despite the peculiar flavor, they have remained a staple in candy machines near shop entrances.

Bubble Gum Cigars

Bubble Gum Cigars were a fun treat for kids. These oversized bubble gums allowed children to pretend they were adults or gangsters. Chewing a whole cigar was almost impossible, so most kids nibbled on them for days. This candy was a memorable, playful escape, even if it led to a visit to the dentist.

Candy Necklace

Candy Necklaces were a popular accessory for kids in the ’60s. These colorful candies were strung together on an elastic band. While they looked cool, they weren’t the tastiest treat. The candies left sticky marks on your neck, especially on hot days. Yet, they were a fun, wearable snack for many.

Mini Chiclets

Mini Chiclets were tiny pieces of gum wrapped in a candy shell. They were more candy than gum, which was both a pro and a con. Kids enjoyed the instant sweet crunch, but the flavor faded quickly. These little treats were often shared among friends, despite their short-lived appeal.

Fizzies

Fizzies were not exactly candy but tablets that turned water into a fizzy drink. They came in various flavors, though none were particularly great. Dropping a tablet in water and watching it fizz was a fun experience. However, the resulting drink often tasted a bit strange, especially when mixed together.

Zero Bar

Zero Bars stood out with their white coating and unusual taste. They were like inside-out Three Musketeers, with a nougat and caramel filling. The white fudge exterior was a unique twist, but not everyone enjoyed the flavor. These bars were rare and more popular in certain regions.

Lemonheads

Lemonheads are small, round candies with a sweet and sour punch. The outer shell is sugary and crumbly, while the center is intensely lemony. This combination made them a hit or miss. Those who loved tart candies couldn’t get enough of Lemonheads, but others found the taste too sharp.

Sugar Babies

Sugar Babies are small caramel candies coated in a sugary layer. They are very sweet and sticky, making them a bit challenging to chew. Despite their overwhelming sweetness, they were a treat many kids enjoyed. These candies often lingered in bags, with a portion always saved for later.

Chuckles

Chuckles are jelly candies covered in sugar and come in various flavors, including licorice. Each piece is individually packed, making it easy to share. While some flavors were more popular than others, Chuckles were a versatile and durable candy. Kids loved saving them for a later treat.